This week has not too much exciting in it eating wise - cooking a lot at home, still trying to spend less money on eating.
Founders Cafe on Monday
Blueberry Muffins by Sara Foster
Multi-grain waffles from Eating Well
2009 recipes of the week from Betty Crockers' Best of Healthy and Hearty Cooking. A dijon broccoli pasta and a pinto bean bake. What I like about this book is the nutrition information and variety of recipes in here. We'll see how they turn out!
Kizuto cookie from Slugger Field on Friday night to watch the Durham Bulls
Hubers for peaches, berries, tomatoes on Saturday and then making quacamole for an appetizer for dinner with friends.
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